INTERIOR AND EXTERIOR OF THE GRILL:
A very important part of maintaining your grill is the frequent seasoning of all
the metal surfaces of the grill. The grill is made of a bare metal that is not
treated. To prevent rusting we recommend coating the grill with any type of oil
that does not have water in the ingredients. For example, cooking oil, animal fat,
shortening, or any kind of 100% vegetable oil.
It is also important to remove any solid and liquid food debris. Debris can trap
moisture and cause rust to form quickly.